This Hogmanay we'll probably be doing just about the same. The house will be cleaned and tidied, the kids will stay up till gone midnight, and then the next day (which will probably start with pancakes) we'll be going to the in-laws to enjoy the obligatory steak pie. This time we're providing the pudding – sticky toffee pudding, to be exact (at Tom's insistence).
If you're looking for some inspiration, though, you might want to start with Gaol Naofa's video:
There's some of the usual links and things over on Tairis, which I'll link up just now if you're looking for some historical information or things to make and do:
- Yule/Hogmanay Part One – Tairis
- Yule/Hogmanay Part Two – Tairis
- Celebrating Hogmanay – Tairis
- Festival Bannocks: Yule/New Year's – Tairis
- Frìth – Tairis
- Het Pint – Tairis
- Hogmanay Sowans – Tairis
But there's also plenty on here and elsewhere, too. If you're looking for some ideas for blessings to welcome in the new year these might be of use:
- A Hogmanay Blessing – in Gaelic with translation
- A New Year's Blessing – From the Carmina Gadelica
- Wha sains the hoos tha nicht? – A Scots Hogmanay Blessing
- Oidhche Choinnle, oidhche shona – A Hogmanay Duan
- Hogmanay – on Rampant Scotland
- Auld Lang Syne – the traditional song for the bells
Whatever you're up to for Hogmanay, I hope you have a good one! And if I don't manage a post before Friday then I hope 2016 brings you all blessings of health, wealth, and happiness.
1 comment:
At the last Highland games I saw a big display of Irn Bru (although apparently the version sold here is different because they had to comply to US FDA laws about food coloring hahaha) ... made me think of Mr. Seren and the kids. I tried to get my mom to taste it but she declined.
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